Steps in Franchising Master Siomai

1. You must look for you own location.

A. If the location is within the mall you must have an award notice or lease proposal before we evaluate.

B. If the location is in a busy street, terminal, school or campus, you must have a verbal or written agreement with the leasor that the location will be leased by you before we evaluate.

2. Call our office for the schedule of evaluation. (02) 351-1854 or (02) 282-4941 or (02) 355-5323.

3. Upon approval of site, 50% deposit to begin the construction of the cart.

4. Business operation meeting.

5. Orientation and training of your crew.

6. Franchise Agreement signing.

7. Full Payment upon delivery of the foodcart.

Complete Franchise Business Package
Php280,000.00

Includes the following:

• 1 unit Japanese Inspired foodcart
• 1 unit 5 cu feett chest freezer
• 1 Siomai stainless siomai steamer
• 1 Plastic juice container

1. Complete Kitchen wares, plastic wares and others

1.1 1 juice ladle

1.2 1 kitchen knife

1.3 1 chopping board

1.4 2pc sauce bottles

1.5 1 food tong

1.6 1 tissue dispenser

1.7 1 styro box

1.8 Calculator

1.9 Stainless tray

2. Initial food and paper products worth P7,000

Food Products

2.1 All siomai variants ( Japanese, Beef, Pork and Shrimp Siomai)

2.2 Special siomai sauce

2.3 Chili garlic sauce

2.4 Calamansi

2.5 Gulaman syrup

2.6 Gulaman powder

2.7 Mineral water

2.8 Sesame oil

Paper Products

2.9 Styro tray ( dine and take out)

2.10 Sando bags

2.11 Tissue

2.12 Take out sauce plastic

2.13 Toothpick

2.14 Plastic gloves

2.15 Plastic cups 12 oz.

3. Crew Uniforms

3.1 4pc Master Siomai T-shirt

3.2 2pc Master Siomai sunvisor

4. Cleaning Supplies

4.1 1 plastic trash can

4.2 1 plastic broom

4.3 1 dust fan

4.4 Liquid soap

4.5 2ps towels

4.6 Mop

4.7 Chair